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Friday, July 6, 2018

Tech reflection

Today for tech we made Meat Pie, cooking this dish is easy because you can read the ingredients on the board. John and I made sure that we measured the ingredients correctly. The hardest part was making sure that the onion doesn't burn. We got the right texture, and taste for our pie and we were happy with it. We had fun cooking Meat Pie. The ingredients are -

Step 1-Dice the onion, ham and mince
Step 2-fry the onion first, and than ham, mince
Step 3-Add the sauce, soya sauce and corflour, mix herbs
Step 4- Place the pastry in the round baking tin foil
Step 5- Pour all you meat in and bake 180 c for 20 mins


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